Premium preserves of artisan elaboration.
Since 1940, our cannery has specialized in elaboration of canned seafood, high quality fish and cephalopods. The selection of the best product in origin, So like the use of traditional methods of food preservation, make up the key elements in the family business.
From this Galician canning, We select the best raw materials personally and without intermediaries in the markets of Galicia (spain). In particular, the seafood that is extracted from these rich coasts is recognized worldwide, for its outstanding quality, as well as for its excellent flavor, texture and size.
We only use traditional production techniques, respecting the environment and scrupulously selecting the product only in the right season, for this reason the production capacity is limited to a few hundred Reserve cans, that can be enjoyed by those who wish to enjoy the gastronomic experience door.
canned from the port, the history of a Galician canning company
Our cannery It was built in 1940, on the banks of the river Umia in Changed (Galicia-Spain). Thanks to our constant updates, it is fully modernized. Nevertheless, we have respected the three main ships that shaped it in its origin, for the reception, artisan packaging and cartoning of the product.
We want to thank and value our staff in a special way, which makes up the family of canned from the port since many years, Thanks to your knowledge and commitment, we can be enjoying this wonderful product.
1939
Conservas Daporta Foundation by Vicente Daporta.
1940
His son Francisco Daporta Oubiña takes over the company.
1940
Company consolidation. In 1955 joins the company José Daporta Padín.
1970
José and Francisco Daporta Padín take charge of the company.
1970/90
Large productions of fish and shellfish. First exports abroad.
1985
F.Alejandro Daporta Padín joins the company, son of joseph.
1990/2000
Consolidation as a premium and gourmet brand.
1997
Go from being a sole proprietorship to a company. PRESERVED DOOR,S.L. Comprehensive reform of the factory.
2000
José's son enters the company as manager, Alejandro Daporta Padín. First exports to USA and Japan.
2020
Reconquest of foreign markets and evolution in the national market.
The sea that bathes our Galician preserves
Las laughs write-offs constitute one of the best areas in the world for obtaining natural resources offered by the sea.
Conservas Daporta has specialized in the traditional manufacture of canned seafood and fish from these estuaries and has among its main products the white clam (aloe), cockles, knives, Mussels and Zamburiñas.
